Hooch: Simplified Brewing, Winemaking, and Infusing at Home
by Scott Meyer
Nice overview. Meyer gives a person a lot of food for thought here, and especially emphasizes sanitation technique. The recipes are rudimentary, but that’s what one would expect in a simplified overview, isn’t it? The writing is clear and easy to understand while not being overly breezy. Nicely done, and a very good starting point with anyone interested in homebrewing.